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Results 11 - 20 of 71 for chicken gizzards rice
11. DIRTY RICE
Finely chop all meats, onions, ... ingredients except the rice and broth, lightly brown about ... always better reheated next day. Serves 15-20.
Heat the butter and oil in heavy saucepan. Add the gizzards and cook over medium heat ... 1/2 hour. Add rice and Worcestershire sauce and simmer, ... minutes off the burner.
13. DIRTY RICE
Put gizzards and livers in separate saucepan; ... Add livers, parsley, Worcestershire sauce, salt, and pepper. Mix in cooked rice. Serves 12-14.
Chop chicken gizzards and livers very fine. Brown ... are tender. Add rice, and parsley, mix lightly. ... desired. Serve immediately. Serves 8.
15. CHICKEN AND RICE
Brown onions in shortening; add ... are tender. Wash rice thoroughly. Melt 2 tablespoons of ... prevent burning. Duck may be substituted for chicken.
16. CAJUN DIRTY RICE
In a large skillet, thoroughly brown ground pork and gizzards in hot oil. Add flour, ... another skillet, cook chicken livers 5 minutes, stirring frequently. ... meat mixture. Place rice in warm bowl; add meat ... Serves 6 to 8.
17. DIRTY RICE
Mix the first 7 ingredients ... bay leaves. Add chicken gizzards. Stir in seasoning mix, ... 3 minutes. Add rice and mix thoroughly. Cover and ... rice with chicken broth.
18. DIRTY RICE
In Dutch oven make a ... remaining ingredients (except rice) and stir. Cook 5-10 ... cook over and gizzards until done and cook rice ... name of "Dirty Rice".
Boil gizzards and hearts until tender, about ... are transparent. Add rice, broth and 1 cup ... Serve hot garnished with parsley. Makes 6 servings.
Heat Butter Flavor Crisco in ... medium heat. Add gizzards and livers, brown. Add onion, ... are tender. Add rice and parsley. Mix lightly. Garnish ... if desired. 8 servings.
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