Results 11 - 20 of 396 for chicken dumplings milk

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In a pot (at least 3 qt) heat chicken broth and water to boil, ... chicken out until dumplings are almost ready. Keep broth ... Baking mix and milk until dough forms (will be ... huge. . De La Pena

In large pot place all ... hours or until chicken is tender. When done, make dumplings. Take chicken and vegetables ... by tablespoon into gravy.

Cook fryer and cut in bite size pieces. Reserve chicken broth, strained. Place fryer, water, ... mix up feather dumplings by sifting dry ingredients together. ... butter and enough milk to make moist, stiff batter. ... 10 to 12 servings.

Mix all ingredients together and ... Add seasonings and chicken; brown 10 minutes. Add ... mix well. Add dumplings. Arrange chicken on top. ... add more sour cream.

Dump mushroom soup into a ... Add 1 can milk to soup and blend well. ... with soup. Add chicken meat. Add Velveeta cheese. Blend ... left over chicken meat.



The secret to great chicken and dumplings, or any chicken dish ... well! Slowly mix milk into Bisquick until stiff dough. ... of butter... really good!

Start the soup/water/milk heating in a pot, bring ... heating prepare the dumplings. Combine the dumpling ingredients. ... a cream of chicken and dumplings. When you've done ... have room to float.

In large heavy pot, combine soup, water, chicken, celery, onion, salt, pepper, ... 5 minutes. Add dumplings. Mix baking mix and milk until soft dough forms. Drop ... an additional 10 minutes.

Cook fryer, cut in bite-size pieces. Reserve chicken broth, strained. Place fryer, water, ... butter and enough milk to make moist, stiff batter. ... 10 to 12 servings.

Add enough water to cover chicken breast and boil until tender. ... boil. To make dumplings, sift together flour, salt, ... coarse cornmeal. Add milk to make soft dough. Drop ... until dumplings are done.

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