| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 70 for cheese custard
Combine all the ingredients and ... Stir in grated cheese and mushrooms. Add dash of ... thoroughly. Spoon sauce over cooked custard and serve.
Mix together cottage cheese, salt, sugar, flour, egg ... pie shell. Bake in a preheated 375°F oven for 1 hour. Delicious served with maple syrup.
Mash pot cheese; add slightly beaten eggs, ... a stiff dough. Roll out and place in a well greased baking dish. Bake 1 hour in 350 degree oven.
14. CHEESE CUSTARD
Beat cottage cheese well, combine with cream cheese. ... minutes. There will be extra mix which can be baked in custard cups or a casserole dish.
Wash and dry eggplant. Remove ... eggplant. Top with cheese slices. Bake in top of oven for 40 minutes until top is brown and cheese is melted.
Mix all ingredients EXCEPT the sugar on a large container. On a round deep cake pan (without center hole) put the sugar and heat on the ...
Mix all ingredients in a bowl or blender except the sugar. In 6 or 8 inch baking mold add the sugar; melt it at medium heat. When sugar ...
Beat eggs well with the ... salt and cottage cheese. Stir in milk and ... pie shell. Bake at 350 degrees for 1 hour, or may take a little longer.
Bring salted water to a boil - add macaroni and cook, stirring occasionally - 10 minutes or until tender. Preheat oven to 325 degrees. ...
20. CHEESE CUSTARD
In a small bowl, whip ... knife will be clean after inserting into custard). Cool and refrigerate until served. Pie keeps well for several days.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables