Chardonnay - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 45 for chardonnay

Previous 1 2 3 4 5 Next

11. BRENDA'S SEAFOOD CHOWDER

Brown bacon in heavy 6-quart pot over medium-high heat. Don’t drain. Add butter. Sauté celery and onion in fat until translucent. Add 2 ...

12. ONION CHICKEN CHARDONNAY

In large skillet, melt 1/2 cup butter. Add onions and saute until limp and just beginning to turn golden. Spread 1/2 of onions in bottom of ...

13. JASATT'S CHICKEN AND MUSHROOM CREPES

When my husband and I lived in the bay area there was a favorite restaurant of mine on Winchester that served crepes only. You could choose ...

14. DIANA'S STEAMED CLAMS

Wash clams to remove any leftover sand on the shells. In a large sauté pan with lid over medium high heat cook butter, olive oil, minced ...

15. UPTOWN BARBECUE SAUCE

This is a sweet, contemporary flavored barbecue sauce that isn't based on any "country style" or "Southern" flavors. It is truly worth the ...

16. FAMILY FAVORITE'S COLE SLAW

Shred the cabbage and carrots into a bowl. Add 1 cup of Miracle Whip, French's mustard, pinch of salt, pepper and Spike All Purpose ...

17. JASON'S AMAZING CROCK-POT PORK ROAST

Goes great with homemade mashed potatoes! Season pork roast with salt and pepper generously. Place in Crock-Pot. Peel garlic and onion. ...

18. FRUITY WHITE SANGRIA

Place oranges, apples, and lemons in a large serving pitcher or jug. Add lime, if desired. Pour the sugar over the fruit. Add orange juice, ...

19. BLEU CHEESE BISQUE

Saute onion, celery, and carrots in butter for 15 minutes stirring frequently. Add potatoes, wine and stock. Cover and cook for 30 minutes ...

20. BARBEQUED BUTTERFLIED LEG OF LAMB

Trim fat off lamb. Mix together all but the wine and lamb. Rub paste mixture all over lamb. Set lamb in pan and pour wine over. Cover and ...

Previous 1 2 3 4 5 Next

—Recipe Index—