Results 11 - 20 of 22 for catalina dressing potato

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Brown roast in 1/2 bottle of dressing on all sides in Dutch ... veggies. Simmer, covered, 30 to 40 minutes or until veggies are tender. Serve.

I cook the vegetables until ... Cool and pour dressing over vegetables; marinate several hours ... Cheddar cheese on top. Heat to melt cheese.

Brown roast in 1/4 cup dressing. Add remaining dressing and ... ingredients and cook 45 minutes or until meat and vegetables are tender. Serves 6-8.

Heat oven to 325 degrees. ... flour roast. Pour dressing in roaster pan and place ... ingredients. Cover and roast about 2 hours or until tender.

Braise roast in 1/4 cup of the dressing until evenly browned. Add 1/2 ... it too thick. Pour gravy over meat and veggies on platter; serves 6.



Brown meat slowly in 1/4 cup Catalina dressing. Add remaining dressing and ... vegetables are tender. Thicken liquid for gravy. Makes 6 servings.

Pour French dressing over warm potatoes; chill 2 ... and mix carefully. Add 1 teaspoon celery seed if desired. Chill 4 hours. Makes 8 servings.

In a large bowl pour dressing over potatoes and chill for ... salad for 2 hours. Garnish with reserved egg yolk and parsley. Makes 8 servings.

Cook potatoes, cool, peel and ... with salt Pour dressing over potatoes, add all the ... serving bowl and garnish with slices of hard cooked egg.

Heat oven to 325 degrees. ... entire bottle of dressing in roaster pan and place ... ingredients, cover and roast about 2 hours or until tender.

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