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Results 11 - 15 of 15 for carrot jus
Marinade roast overnight in Coca ... roasting pan, add carrot sticks and 2 cups water. ... with mashed potatoes prepared separately from roast.
12. VEGETABLE SOUP
Cut deer into small cubes. ... bouillon or Au Jus mix. Bring to a boil. ... heat, cover and simmer for at least 1 hour. Taste, adjust seasonings.
13. LAMB STEW
Brown lamb in butter; pour off fat. Stir in water, gravy mix and barley. Simmer covered 60 minutes or until almost tender. Add vegetables. ...
14. FAYE'S STEW
Place cut up meat in ... vegetables. Sprinkle with tapioca. Mix au jus mix according to package and ... above. Bake at 250 degrees for 5 hours.
15. PRIME RIB ROAST
Season rib roast with garlic ... bones. Make au jus by boiling carrots, celery, onion, beef base, ... vegetables. Add mushrooms to the au jus.
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