| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 100 for canola cake
Grease a 10-inch tube pan. ... 4 minutes. While cake is still warm, poke holes ... spoon glaze over the top. Let cool before removing from pan. .
Line a baking sheet with ... into 6 crab cakes (about ½ cup each) and ... and coat with canola oil. When oil is hot, ... or a squeeze of lemon.
Preparation Time: Approximately 7 minutes ... Pour in some canola or vegetable oil (about 3 ... brown the crab cakes on both sides, about 4 ... Iron 15%DV *Daily Value
14. EGGNOG CAKE
Preheat oven to 350°F. Coat 2-(8") round cake pans with cooking spray. In ... fat and calories than the original recipe I received from my mom.
In medium bowl, combine salmon ... from pan and drain well on paper towels. Makes 7 to 9 cakes, depending on patty size. . Jenkins, Parkville, MD
Preheat oven to 350°F. Spray ... fluffy, beat in butter. Stir in powdered sugar and lemon juice until well combined. Spread over cooled cake.
17. CORNY TUNA CAKES
These tuna cakes are perfect for dinner any ... Calories 400; Total fat 18g; Saturated fat 5g; Sodium 770mg; Carbohydrate 28g; Fiber 2g; Protein 33g
In a large bowl, combine ... will keep your cake from getting soggy. Cover and ... burn. Serve warm with vanilla ice cream if desired. Enjoy :)
Heat oven to 350°F. Spray ... 1/2 teaspoon vanilla until well blended. Stir in 1/3 cup pecans. Spread frosting over cake. Store in refrigerator.
Preheat oven to 350°F. Lightly ... melted preserves over cake, sprinkle with almonds. Calories per slice; 182. Fat; 7 grams. Saturated fat; 1 gram.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables