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can figs
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can figs
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11.
STRAWBERRY JALAPENO FIG PRESERVES
Place 12 cups mashed
figs
in blender, then cut up ... biscuits. I have made this many times. It is very attractive in jars and makes great gifts.
Ingredients: 5 (figs .. jello .. juice .. peppers .. sugar)
12.
STRAWBERRY JELLO FIG PRESERVES
Mix all together and cook 30-45 minutes. Put in hot jars and seal. Taste just like strawberry preserves.
Ingredients: 3 (jello .. sugar ...)
13.
WATERCRESS-CITRUS SALAD WITH GRILLED FIGS
In a medium bowl gently toss
figs
with 2 tablespoons vinaigrette dressing; ... 90%DV*; Vitamin C 90%DV; Calcium 15%DV; Iron 6%DV *Daily Value e
Ingredients: 10 (almonds .. chives .. optional .. tarragon .. thyme ...)
14.
FIG PICKLE
Put cloves and cinnamon in ... and tie. Drain
figs
and pour syrup mixture over ... into sterilized pint jars. Put into water bath for 15 minutes.
Ingredients: 6 (cinnamon .. cloves .. vinegar ...)
15.
FIG PRESERVE SHEET CAKE
I enjoy preserving
figs
from our tree out back. ... powdered sugar. Stir in small amounts of buttermilk until the icing becomes smooth and silky.
Ingredients: 17 (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
16.
POACHED FIGS IN RED WINE AND HONEY SAUCE
Pour wine into a heavy ... low, and add
figs
so that they are standing ... Honey sauce over top. Serve with a piece of dark chocolate, if desired.
Ingredients: 6 (chianti .. figs* .. flour .. sticks ...)
17.
FRISEE, FIGS & PROSCIUTTO WITH WALNUT DRESSING
In a small bowl, whisk ... whisk in walnut oil, and olive oil. Combine in a large bowl, Frisee,
figs
, walnut, and prosciutto. Toss with dressing.
Ingredients: 11 (frisee .. jam .. mustard .. oil .. pieces .. ribbons ...)
18.
CHOCOLATE STUFFED FIGS
Split a pocket in each
fig
. Heat cream; add chocolate. ... if desired. Fill
figs
with chocolate mixture. Note: If ... top with sliced cherries.
Ingredients: 5 (cream .. figs ...)
19.
GRANDMA DORRIS' EASY FIG PRESERVES
This recipe has been in ... remove stems from
figs
. Place
figs
into a ... jars cool at room temperature before storing. Yields 8 to 10 pints.
Ingredients: 2
20.
OLD FASHIONED FIG CAKE
Combine flour, salt, soda, and sugar. Add oil and eggs, slowly add milk and preserves. Blend, adding vanilla. Pour into greased and floured ...
Ingredients: 10 (buttermilk .. eggs .. flour .. nuts .. oil .. preserves ...)
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