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Results 11 - 20 of 27 for campbells tomato soup meatloaf
Mix THOROUGHLY 1/2 cup soup with next 6 ingredients. Shape ... soup, water, horseradish. Cook UNCOVERED 10 minutes. This makes about 6 servings.
12. FAMILY MEAT LOAF
In bowl mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, ... Bake at 350°F for 1 1/4 hours or until done. Pour 1/2 cup soup over top.
13. MEAT LOAF
Mix 1/2 cup tomato soup, beef, onion soup mix ... 2 tablespoons drippings, remaining tomato soup and water. Heat through. Serve with meat loaf.
Mix 1/2 cup Italian soup, beef, soup mix, bread ... Mix 2 tablespoons of drippings, remaining soup and water. Heat through. Serve with meat loaf.
MICROWAVE: In bowl, mix thoroughly 1/2 cup soup, beef, crumbs, onion, 3 ... done. I sauce step, omit additional 1 teaspoon Worcestershire sauce.
16. MEATLOAF
Mix cracker and meat. Add pinch of seasoning, a small amount of ketchup, mix all together. Pour 1 large can of tomatoes across top with ...
17. MEAT LOAF
In large bowl, mix thoroughly 1/2 cup of tomato soup, beef, onion soup mix, ... stirring occasionally. Spoon over meat loaf. Makes 8 servings.
Brown meat with onion chopped in - add corn, soups, tomato sauce and picante sauce (mild) ... Serve with chips and tossed salad. There's your meal!
In bowl, mix thoroughly 1/2 cup soup, beef, sausage, crumbs, cheese, ... drippings, stirring occasionally. Spoon over meat loaf. Yield 8 servings.
20. MEAT LOAF
Mix ingredients together and form ... pan. Mix: Pour over meat loaf. Bake in 350 degree oven for 1 to 1 1/2 hours. Garnish with tomato slices.
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