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Results 11 - 20 of 70 for butter ribbon fudge
Combine 1 1/2 cups sugar, 6 tablespoons butter and 1/3 cup milk in ... chocolate layer. Cool at room temperature; cut into squares. Makes 3 pounds.
12. RIBBON FUDGE
Combine 1 1/2 cups sugar, 6 tablespoons butter and 1/3 cup milk in ... chocolate layer. Cool at room temperature; cut into squares. Makes 3 pounds.
Combine first 4 ingredients in a saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil 6 minutes over heat, ...
This delicious cake is frosted ... thus making the "ribbon". Preparation time: 30 minutes. ... 2 tablespoons softened butter, the cream cheese, 1/4 ... until of spreading consistency.
Preheat oven to 350 degrees. ... bowl beat cheese, butter and cornstarch until fluffy. Gradually ... from pan. Cool. Glaze or garnish as desired.
Combine 1 1/2 cup sugar, 6 tablespoons butter and 1/3 cup milk in ... Spread over the chocolate layer. Cool at room temperature. Cut into squares.
Combine 1 1/2 cups sugar, 6 tablespoons butter and 1/3 cup evaporated milk ... layer. Cool at room temperature; cut into squares. Makes 3 pounds.
Prepare cake mix as package ... bowl, beat cheese, butter and cornstarch until fluffy. Gradually ... as desired. Store covered in refrigerator.
Combine 1 1/2 cups sugar, 6 tablespoons butter, and 1/3 cup milk ... chocolate layer. Cool at room temperature. Cut into squares. Makes 3 pounds.
Prepare cake mix. Beat well; ... beat cream cheese, butter and cornstarch until fluffy. Gradually ... 50-55 minutes. Frost with chocolate frosting.
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