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boneless pork ribs
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boneless pork ribs
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11.
LEISHA'S EASY BBQ RIBS
If using (bone-in)
ribs
, boil rapidly for 1 ... the applesauce for 1 cup honey or maple syrup. For a kick you can add 1/2 cup mustard. . (Rollie)
Ingredients: 6 (applesauce .. beef .. onion .. optional ...)
12.
JIM'S COLLARD GREENS
Like I said, take a ... pan. Brown the
pork ribs
or boil the ham hock. ... upon how mature the kale greens are (baby kale will take less time).
Ingredients: 10 (broth .. collards .. hocks .. onions .. salt .. sugar ...)
13.
NO-SKEWER CITY CHICKEN
Put the skewers away 'cause ... 375°F. Rinse the
pork
cubes and set aside on ... soup mixture as a gravy for the potatoes and enjoy! .J. Novak
Ingredients: 10 (crumbs .. eggs .. flakes .. onions ...)
14.
SLOW COOKER BBQ PULLED PORK RIBS
Put
ribs
in Crock-Pot and pour entire ... on LOW all night. Keep warm til dinner time. Serve on hamburger buns with coleslaw if desired. Enjoy!
Ingredients: 5 (buns .. ribs ...)
15.
ROSE'S BARBEQUED COUNTRY RIBS FOR PRESSURE COOKER
I made these
ribs
when I first purchased my ... pressure cooker, brown
pork ribs
in oil on both ... desired. Serve with
ribs
or over potatoes.
Ingredients: 7 (garlic .. oil .. ribs .. sauce ...)
16.
COUNTRY STYLE PORK RIBS
Wash
ribs
and marinate with seasonings and ... eye when broiling. It will burn quick! Also, save stock that you cooked the
ribs
for later use.
Ingredients: 6 (cumino .. garlic .. lemon .. oregano .. ribs ...)
17.
HONEY-MUSTARD BBQ PORK RIBS
Place
ribs
in a 3 1/2 to ... platter. Strain sauce, skim off fat. Drizzle some of the sauce over the
ribs
and serve
ribs
with remaining sauce.
Ingredients: 4 (blend .. mustard .. ribs .. sauce)
18.
PORK TENDERLOIN WITH APPLES AND GLAZED CARROTS
In a casserole dish or roasting pan place: thawed
pork
; 4 large carrots, unpeeled ... sliced
pork
, garnish with carrots, and serve. . Messersmith
Ingredients: 12 (apples .. carrots .. celery .. mustard .. onion ...)
19.
BBQ PORK RIBS
Place
ribs
in 9 x 13 inch ... sugar to taste. Pour BBQ sauce on top with thinly sliced onion. Bake 3 more hours at 250 degrees. Don't over cook.
Ingredients: 5 (onion .. sauce .. sugar ...)
20.
CROCK-POT RIBS AND KRAUT
Put kraut,
ribs
and apple into crock-pot. Sprinkle ... top. Turn crock-pot on high. Cook 5 to 6 hours or until meat is cooked into small pieces.
Ingredients: 5 (ribs .. sugar ...)
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