Results 11 - 20 of 133 for boneless chuck pot roast

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Wash meat and place in crock pot; add onion and Coke ... tomatoes, corn, celery, beans; whatever. Add a gravy mix and you have a good stew or soup.

Put meat on bottom of crockpot. Add dry soup mix, beef broth and Worcestershire sauce. Put crockpot on low and cook for 9 to 10 hours. Take ...

Heat 2 tablespoons oil in a 4 to 5 quart Dutch oven (preferably cast iron) over medium heat. Add to hot oil along with all of the ...

Heat oil in Dutch oven. Season meat with salt and pepper and brown on all sides over medium heat, about 15 minutes. Add tomatoes, sugar, ...

Place beef roast in Dutch oven pan. Pour ... degrees for 7 to 10 hours, or until meat falls apart. Serve on buns with side dish of barbecue sauce.



Wipe meat; rub with salt and ginger; put in large bowl or crock. Combine remaining ingredients, except fat; bring to a boil and pour over ...

Brown roast on all sides in hot ... potatoes in crock pot. Place roast atop veggies ... Then cook 2 minutes more. Serve with beef and veggies.

Combine garlic, lemon pepper and ... basil. Bring to a boil; cook and stir until thickened. Serve with pot roast and vegetables. Makes 6 servings.

To thicken cooking liquid, use ... Return onions to pot. Add beef broth, wine ... noodles. Potatoes may be cooked separately and added to Goulash.

Trim fat from beef. Mix ... turning occasionally. After roast has marinated, place the roast ... and juices. Cook 2 minutes or until thickened.

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