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Results 11 - 20 of 130 for blue ice
In a large saucepan, combine ... cold. Freeze mixture in an ice cream freezer according to the manufacture's instructions. Makes 1 1/2 quarts.
Mash or process blueberries. Add 3 tablespoons sugar and chill. Beat egg yolks until light yellow. Gradually add sugar, beating until very ...
Beat oil and sugar in large mixing bowl. Beat in eggs one at a time; beat well after each addition. Sift together dry ingredients and add ...
Line muffin pans (12 cups) with paper bake cups. Stir together flour, baking soda, cinnamon and cloves. In a separate bowl, beat egg; add ...
Crush blueberries. Place in saucepan with water and boil until berries are soft, stirring to prevent scorching. Strain to remove hulls. ...
Combine ingredients, blend thoroughly in blender. Pour into ice cream freezer and finish filling with milk to the full line. Makes 4 quarts.
Beat together and freeze. To make vanilla ice cream, leave out pie filling and add more sugar.
Sift flour into melted ice cream until all the flour ... fold in gently. Pour into greased baking muffin tins. Bake at 350 degrees for 15 minutes.
Slice angel food cake in 9x13 inch pan. Cook pudding according to directions on box. While pudding is still hot, pour over cake. Spread ...
Prick pie shells with fork; cover bottoms of shells with pecans. Bake in 350 degree oven until shells are lightly browned. Cream cream ...
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