Results 11 - 20 of 25 for blackberry bread

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In a large bowl, combine the flour, sugar, baking powder, soda and salt. In another bowl, whisk together the egg, egg whites, yogurt, oil ...

Combine first 4 ingredients and ... the berries. Combine bread crumbs, 2 tablespoons sugar. Sprinkle ... minutes. Cool and chill before cutting.

Mix bread crumbs and sugar in bowl. ... cooled pudding spread jam then heap on egg whites. Bake 325 degrees 10-12 minutes or until peaks are golden.

Combine the sugar, sour cream, ... on top. Combine bread crumbs, remaining sugar and butter. ... oven for 40 to 45 minutes. Could serve 6 or 8.

Prepare and rinse fruit. Place ... with slices of bread, overlapping them and sealing ... red fruits may be substituted in similar quantities.



Preheat oven to 450 degrees. ... even layer. Mix bread crumbs, sugar and butter together; ... before cutting and serving. Yield: 6 to 8 servings.

Add all ingredients together except berries. Beat with electric beater until smooth and lump-free. Add berries and fold in. Bake in a ...

Thaw berries. Stir all fruit ... off as many bread slices as you will need ... bowl; turn over quickly. Serve with large bowl of whipped cream.

In a 13 x 9 x 2 inch pan, mix the gelatin in the boiling water until dissolved. Add the pineapple and pie filling; stir and mix well. Put ...

Break bread into pieces in a cereal ... and sugar. A favorite supper dish for a hot summer day, especially after having a heavy Sunday dinner.

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