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Results 11 - 20 of 31 for beef burgundy easy
Trim excess fat from meat. Cut into 1 1/2-inch cubes. Place in a 2 1/2-quart casserole and toss gently with Kitchen Bouquet, coating meat ...
Mix all. Bake at 325 degrees for 3 hours UNCOVERED. Serve over rice or noodles. Serves 4 to 6.
In crock pot mix together all of ingredients and stir thoroughly. Cook on low 6-8 hours, on high 3-4 hours. Serve over rice or noodles.
Brown beef cubes. Add other ingredients (mix well) in casserole dish. Cover with lid. Bake at 375 degrees for 3 hours. Serve over rice or noodles.
Combine all the above and roast in an open (not covered) roaster for 3 hours and 10 minutes at 350 degrees. Remove the bay leaves and add 2 ...
16. EASY DUCK RECIPE
Put duck in bag with all ingredients. Follow directions for using Brown in Bag. Bake at 350 degrees for 3 hours.
Mix all ingredients except jar ... 5 hours until beef tender. Remove from oven. Take ... overnight. If doubling recipe, use 3 jars of onions. Serves 5.
Mix beef, carrots, celery, onions, water ... calories each. Note: 1 cup water and 1 teaspoon instant beef bouillon can be substituted for the wine.
In large heavy pan, cook ... bacon drippings, brown beef cubes. Add soup, wine, garlic, ... or until tender. Remove bay leaf. 4 to 6 servings.
Mix beef, carrots, celery, onions, water ... and bake in 325 degree oven until beef is tender and stew is thickened, about 4 hours. 8 servings.
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