Results 11 - 20 of 77 for barbeque shrimp

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Preheat oven to 375 degrees. ... other ingredients except shrimp. Simmer for 5 minutes. ... great with Spanish style Rice-a-Roni. Serves 4 to 6.

Wash shrimp well and spread out in ... Preheat oven to 300 degrees and bake the shrimp for 30 minutes, turning them at least every 10 minutes.

Place shrimp in shell in large Dutch ... 45 minutes. Serve in shallow soup bowls. French bread for the sauce and salad will complete your meal.

Put shrimp in a large pan. Combine ... 450 degrees, then place under broiler for 5 minutes. Serve with hot French bread for dipping. Serves 6-8.

Add all ingredients to melted butter and heat. Pour over shrimp. Bake at 400 degrees for 15-20 minutes; turn once. Shells should be pink.



Cut shrimp down back, stuff with tiny ... 3 to 5 minutes on each side until done, adding barbecue sauce when needed. Serve over rice or alone.

Spread shrimp in a single layer in ... tablecloth. When finished shrimp shells and newspaper can be thrown away. This makes clean up a lot easier.

Coat a non stick skillet ... Peel and devein shrimp. Place in a shallow ... pink. Squeeze lemon juice over shrimp and serve. Makes 4 servings.

Marinate shrimp in sauce at least 30 ... sauce. Have a big salad and lots of French bread to dip into the sauce. P.S. Big napkins are a must!!

Note: If you like your shrimp very spicy, double these amounts. ... minutes at 350 degrees. Serve with the French bread for dipping in the juice.

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