| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 33 for baked items
Makes 2 dozen squares. For crust, combine first 6 items in a large bowl. Add ... Pour over crust. Bake 55 to 60 minutes or ... and refrigerate until serving.
CAKE MIX Mix cake mix ... Pam. Cover all baked items with a sheet of paper ... cracker crumbs. NOTE: "Standing time" can be either in or out of oven.
13. BAKED SOUP
Layer each item one on top of the ... to top of casserole or roaster pan. Cover with cream of tomato soup. Bake in 325°F oven for 3 hours.
In microwave baking dish, mix ... of 180 degrees for bone-in items and 160 degrees for boneless items. All juices from the meat should be clear.
Combine the flour and salt ... breaddough as desired. Bake on a cookie sheet lined ... straight pin. Your items may be painted with acrylic ... give to someone special.
Add next items if wish:1 sm. chopped onion ... one layer cake. Bake at degrees listed on cornbread ... to cook because of cream corn and cheese.
Have left over chili? Make ... and layer these items in casserole dish making sure ... well all tortillas. Bake at 350 degrees uncovered until ... and also freezes well.
18. CHEESECAKE
Blend items together and press in 9 or 10 inch pie pan. Bake at 350 degrees for 5 ... above items and pour over pie. Bake for another 10 minutes.
19. TAMALE PIE
Remove outer wrapper and then ... Mix well and bake 3-4 hours, stirring hourly; keep ... Merely double each item to serve 10-12, but bake ... but bake 4-5 hours.
20. PIT COOKING
Although it takes time and ... of cooking large items such as whole chickens, hams, ... the pit for 3 to 3 1/2 hours. Yields: 4 or 5 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables