Results 11 - 20 of 30 for baked flounder stuffed crab meat

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In saucepan, cook onion in ... eggs. Fold in crab. Spread 1/3 to 1/2 ... with melted butter. Bake in 375 degree oven for ... of time and frozen.

Dress flounder and fillet. Brush fillets with ... or cartilage from crab meat. Sauté onion and celery ... fillet over stuffing. Bake at 350°F for 25-30 minutes, ... brown. Makes 6 servings.

Thaw frozen fish. clean, wash ... servings. Thaw frozen crab meat. Drain crab meat. Remove ... and stuff into flounder cavity. Cook on grill as ... foil sheets and bake at 350 degrees for 45 ... hour or until done.

(Or any white fish - ... skillet, with flaked crab, cracker crumbs, parsley, 1/2 ... Spread mixture over flounder fillets. Roll fillets and place ... Pour over fillets. Bake in hot oven (400 degrees) ... with fork. Serves eight.

In skillet, cook onion in ... in skillet with crab, cracker crumbs, parsley, 1/2 ... Spread mixture over flounder fillets (that you have washed). ... Pour over fillets. Bake in hot 400 degree oven ... with fork. Serves 4.



In skillet cook onion in ... skillet with flaked crab, cracker crumbs, parsley and ... Spread mixture over flounder fillets. Roll fillets and place ... Pour over fillets. Bake in hot oven (400 degrees) ... fish flakes. Serves 8.

STUFFING: Combine bread crumbs, crab meat, a little wine to ... piece of butter on each roll. Bake 15-20 minutes in 350 degree oven. Serves 4.

Pat fillets dry with paper towel. Combine spinach, crab meat, onion, mayonnaise, mustard and ... with foil and bake at 375 degrees for 13 ... a fork. 4 servings.

Combine first nine ingredients; mix ... Spoon 3 tablespoons crab stuffing over shrimp; top with ... bacon over crab meat stuffing and shrimp, securing with ... 13x9x2 baking dish. Bake, uncovered, at 350 degrees ... quart casserole and baked at 350 degrees for 30 ... used to stuff flounder. Stuff flounder loosely with ... tested with a fork.

Saute celery, onion, parsley, shallots, ... heat. Stir in crab meat, bread crumbs, salt, and ... each side of stuffed fillets, pressing gently into stuffing ... sprinkle with paprika. Bake at 425 degrees for 15-20 ... a fork. Serves 6.

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