Melt butter in a 9 x 12 pyrex casserole dish. Dip bread slices in butter and set aside for crust. Layer asparagus in casserole dish, add English ... not cover while cooking.
Pound veal until it 1/4 to 1/8 inch thick. Dip into egg, flour and bread ... until tender. Cook asparagus in a small amount of ... sauce. Makes 2 servings.