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Results 11 - 20 of 36 for almond pound cake
Mix all ingredients together with an electric mixer. Pour batter into a greased and floured bundt pan or a big tube pan. Bake at 300 ...
Add first 5 ingredients at ... (Soft as Silk cake flour), baking powder, baking soda, ... last. Grease and flour tube pan. Bake 1 hour at 350°F.
Cream butter, shortening and sugar ... Bake in greased and floured tube pan in preheated 325 degree oven for 1 1/2 hours or until cake tests done.
Cream butter and sugar on high speed until it looks like whipped cream. Add eggs, one at a time, on medium speed. Add sifted flour on low ...
Preheat oven to 300 degrees. ... until stiff. Fold into batter. In large greased and floured angel food cake pan. Bake for 1 hour and 50 minutes.
Preheat oven to 350. Mix all ingredients at once. Beat 3 minutes at medium speed. Pour into 10 inch bundt pan. Bake 60 to 70 minutes, until ...
Grease a tube pan with ... milk, vanilla and almond extract, and set aside. In ... minutes. Immediately invert cake, still in pan. Cool ... fat, 0 gram cholesterol.
In large mixer bow, cream ... the can of almond pastry filling and 1 cup of cake batter together. Grease and flour ... plain glaze if desired.
Cream butter, shortening, and sugar. ... inch angel food cake pan. Bake at 300 degrees ... to cool. Add almond extract just before brushing on warm cake with pastry brush.
Have butter and Crisco at room temperature. Beat sugar and shortenings until creamy. Add 1 egg at a time and beat. Sift flour with baking ...
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