Results 11 - 20 of 574 for 4 hour beef brisket

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Sprinkle brisket on both sides with salt ... cover and reduce heat to simmer. Meat is ready when it is falling apart, about 2 1/2 to 3 hours.

Cover meat with sliced onions. ... for 3 1/2 hours, covered. Uncover and bake ... cup water. Blend into pan drippings. Cook sauce until thick.

Mix vegetable broth, water, 1/2 ... both sides of brisket and then rub blackened seasoning ... low for 6.5 hours. 20 minutes before serving, ... Super moist and flavorful!

This is an easy to make beef stew that will become a ... take about an hour to prepare and longer to ... cost effective) beef brisket at Walmart. Each brisket can ... can't be beat. Enjoy!

Place brisket of beef on large piece of aluminum ... Roast in baking pan at 325°F for 3 hours or until tender, basting occasionally. 8 servings.



Arrange half seasonings on heavy ... foil. Place in shallow pan. Bake 3 1/2 - 4 hours until tender in 325 degree oven. Do not open until done.

In a roasting pan place the beef brisket. Top with all the ... Bake at 350 degrees for 3 1/2 hours. Uncover and bake for 30 more minutes. Serve.

Wipe beef dry. Rub with salt. Place ... foil up around brisket and pour the remaining ingredients ... 5 to 6 hours or until tender. Do not ... with foil while heating.

In a 8-quart Dutch oven over high flame heat beef brisket, onion, garlic, cloves and ... 1/2 to 3 hours until meat is fork tender. ... yields the best flavor.

Place big piece of oil in 9 x 13 inch pan. Place brisket fat side down on foil. ... Bake 2 1/2 hours at 250 degrees. Open foil ... sauce for barbecue beef sandwiches.

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