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Results 101 - 110 of 110 for wraps dressing
Place one lettuce leaf inside ... halves with mixture. Wrap in plastic wrap and chill. ... an ice pack. Serve within 5 hours. Makes 1 serving.
102. SPINACH SALAD
Use 8 x 12 inch ... the eggs. Prepare dressing. Mix dressing with sour ... of the dish. Wrap with plastic wrap and refrigerate for 24 hours before serving.
103. ROLL UPS
Mix ingredients all together and put into hotdog rolls. Wrap rolls in foil and bake ... make them up, wrap individually and freeze for later use.
Remove any pinfeathers from the ... shut and truss. Wrap remaining stuffing in aluminum foil. ... 10 minutes with drippings. Makes 4 servings.
105. CHICKEN SALAD LOG
Mix cheese, mayonnaise, lemon juice, ... Shape into log. Wrap in plastic wrap; refrigerate until ... crackers or bread rounds. Serves 10 to 12.
Mix cheese, mayonnaise, lemon juice, ... x 2 inches. Wrap in plastic wrap; refrigerate until ... sections. Serve with crackers. 10 to 12 servings.
107. GRILLED DOVES
Soak doves in Italian dressing for 12 hours. Remove from ... pepper to taste. Wrap in bacon; secure with a ... charcoal grill until brown and done.
Mix cheese, mayonnaise, lemon juice, ... x 2 inches. Wrap in plastic wraps; refrigerate until firm, about ... remaining sections. Serve with crackers.
109. STUFFED FRENCH BREAD
Hollow out bread pieces, leaving ... ingredients. Pack mixture into bread. Wrap in Saran Wrap. Chill several hours. Cut in 1/2" slices to serve.
If the cheese spread is ... mayonnaise or salad dressing and mustard. Set it aside. ... to make five. Wrap any leftover meat slices in ... another time. Makes 5.
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