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Results 101 - 110 of 216 for vermicelli sauce
101. SPICY GINGER NOODLES
Cook noodles in boiling salted ... mix oil, soy sauce, sesame seeds, ginger, crushed ... Top with pine nuts. Serve at room temperature. Serves 6.
102. FIDEO
Blend above ingredients. this is just like Spanish rice, only you use vermicelli instead of rice.
103. PASTA DIVAN
While pasta is cooking, combine ingredients for sauce in large skillet and cook ... under broiler until cheese bubbles (or crusty if you prefer).
In a large non-stick skillet, ... a small bowl, mix the soy sauce and vinegar. Pour over the vegetables. Add the vermicelli and toss. Serves 4.
Boil pasta to taste. Rinse with cold water; let stand. Toss with soy sauce, vinegar, sesame oil in amounts to taste. Garnish with chopped scallions.
106. BURGER STIR-FRY
Combine 3 tablespoons A-1 Sauce and beef. Form 4 patties. ... vegetables and sauce over all. Garnish with sliced red pepper, if desired. Serves 4.
107. STIR FRY STEAK
Freeze meat until stiff. Slice ... veggies, sugar, soy sauce and chicken stock. Stir until ... sauce. Arrange all on a platter and serve. Serves 4.
In blender, thoroughly combine soy sauce, water, peanut butter, ginger, ... Set aside. Combine vermicelli, chicken, sprouts, green onions, ... vermicelli/chicken mixture. Serves 2.
109. SPICY NOODLES
Cook noodles in large saucepan ... mix oils, soy sauce, red pepper flakes, scallions, ... Drain and rinse vermicelli and add to sauce. Toss to coat.
110. BAKED SPAGHETTI
Brown the ground beef and ... Mix with the sauce. Pour into a 9x12 ... Sprinkle the cheese over all. Bake at 350 degrees for 30 to 45 minutes.
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