Results 101 - 110 of 630 for vegetables cream

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Preheat the oven to 350°F. ... Combine butter and cream cheese; cream until light and ... Return to freezer. Unwrap totally and then defrost cake.

Preheat oven to 350°F. Place ... bowl, beat together cream cheese, egg, sugar and salt ... the center of each cupcake. Recipe from: Nordic Ware

Repackage those leftovers in light ... sauce and colorful vegetables. It's so good that ... well and can be prepared up to 3 months in advance.

Preheat oven to 350°F degrees. ... Prepare frosting. Combine cream cheese and butter and mix ... frosting for decoration. Makes 1 (3 layer) cake.

Preheat the oven to 350°F. ... bowl, beat the cream cheese, butter and vanilla together ... a butter knife or pipe it on with a big star tip.



Repackage those leftovers in light ... sauce with colorful vegetables. It's so good that ... or bouillon instead, reduce salt to 1/8 teaspoon.

These are great with hot ... heat on low: cream of chicken soup, sour cream, ... enchiladas on plates, pour sauce over enchiladas and serve hot. .

Preheat oven to 400°F. In ... 1/2 full. Cut cream cheese into 16 cubes. Push ... 400°F for 15 to 20 minutes or until golden brown. Serve warm!

Brown chicken in butter. Remove ... (saute until done the onions). Mix soup, milk, vegetables and potatoes. Cover and cook until thick and creamy.

Brown meat with salt and onion. Drain. Clean and slice carrots. Cook carrots 10 minutes in 3/4 cup water. Add all ingredients. Simmer 10 ...

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