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Results 101 - 110 of 122 for tenderloin in rice
101. BAKED PORK TOWERS
Cut meat into strips (about 1 1/2" x 1/2"). In large skillet, cook and stir ... in sour cream; heat through. Serve over hot noodles. Serves 4.
103. BEEF STROGANOFF
Allow meat to stand at ... 30 minutes. Cut in strips. Cook rice according to directions on package. ... it has 1 bubble, then serve over rice.
Cut turkey tenderloins into 1 inch cubes. In large skillet or wok, heat ... constantly until thickened. Serve over hot cooked rice. 6 servings.
105. KOREAN BUL GO KI
Cut beef into thin slices. Place in bowl. Add sugar and wine. ... cooking. Grill meat slices on grill or oven broil at 450 degrees until brown.
Place meat on rack under ... strips and place in skillet with 1/4 cup water; ... Thicken with cornstarch mixture. Serve over 1/2 cup rice portions.
107. BEEF AND WILD RICE
Pour 3 cups boiling water over the rice and allow to stand for ... drain. Brown onions in butter, add mushrooms and saute ... hours. Serves 8 to 12.
108. STROGANOFF SUPERB
Cut meat into bite-size pieces. In skillet or blazer pan or ... constantly; boil 1 minute. Stir in sour cream; heat. Serve over rice. Serves 6.
109. FRIED RICE
Drop rice into cold, salted water. Bring ... Drain and place in warm oven to dry. Cover ... pork, vegetables and soy sauce. Toss lightly together.
110. SUKIYAKI
Dissolve bouillon (dry) in hot water; stir in soy ... from skillet with rice and additional soy sauce. 1 ... substituted for the beef. 4 servings.
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