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Results 101 - 110 of 152 for sugar coated walnuts
101. POPPY COCK
Preheat oven to 250 degrees. ... corn, pecans, and walnuts in large open roasting pan ... bowl, combine brown sugar, butter, corn syrup, and ... mixture, stirring to coat well. Bake popcorn 1 hour, ... up within 1 week.
Combine all ingredients except nuts ... occasionally. Stir in walnuts until well coated. Microwave on High 5 ... waxed paper to coat. NOTE: Microwaves vary in powder so watch carefully.
Mix together, except walnuts. Cook on low fire ... not so heavily coated.) This recipe will coat 5 1/2 to 6 cups of nuts. They keep in freezer.
104. MIXED SPICED NUTS
Combine egg white and water; ... nuts are well coated. Combine sugar, salt and pumpkin pie ... Remove and cool on wax paper. Makes 4 1/2 cups.
105. SNAP-CRACKLE POPCORN
1. Preheat oven to 250 ... corn, pecans, and walnuts in large open roasting pan. ... quart bowl, combine sugar, butter, corn syrup and ... popcorn, stirring to coat well. Bake popped corn mixture ... container. Makes 21 cups.
Prepare a syrup by bringing the white wine, granulated sugar, and vanilla extract to ... until they are coated thoroughly. Remove pears; drain and ... over pears to coat them. Decorate each pear with ... Spoon sauce over pears.
107. POPCORN AND NUTS
Place popped corn, pecans, walnuts in large open roasting pan; ... coating, heat brown sugar, butter, corn syrup and ... corn. Stir to coat well. Bake popped corn mixture ... another large roasting pan.
Partially freeze meat. Cut meat ... oil; swirl to coat. Add meat. Cook, uncovered, ... soy sauce, cornstarch, sugar, ginger, pepper, and 1/4 ... onions; toss until coated. Cook on high 3 ... with rice. Serves 6.
109. MONKEY BREAD
Spray a bundt pan with ... Mix the granulated sugar and 1 tablespoons cinnamon. Place ... mixture, shaking to coat the balls. Place all 40 ... brown sugar and nuts.
1. In a large mixing ... the butter, brown sugar, sugar, vanilla and salt. ... the flour, oats, walnuts and chocolate. Transfer to a ... 350 degrees. Lightly coat one or two baking sheets ... shortening for each batch.
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