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Results 101 - 110 of 187 for stir fry seasoning
Mix all ingredients, except the ... the mushroom soup. Stir until all meat is browned. ... noodles or rice with favorite fresh vegetables. Serves 4.
102. AMERICAN STIR FRY
After oil is heated, add peppers, onions, stir until onion heated through. Add ... Stir well. Add seasoning mix, steak sauce, Worcestershire sauce, ... food section of supermarket.
In small bowl combine flour, ... basil and oregano. Stir in cold water until combined. ... or wok stir fry the onion and garlic in ... mein noodles if desired.
104. VEGETABLE STIR FRY
Bring oil and garlic to boil. Add vegetables and seasonings until all vegetables are coated. ... approximately 10 minutes or until desired tenderness.
Combine 3/4 cup cold water, ... skillet or wok stir fry onion and garlic in hot ... minute more. Serve with chow mein noodles, if desired. Serves 4.
Combine sherry, cornstarch, cumin, garlic, ... Add pork slices; stir to coat. Heat oil over ... Add pork mixture. Stir-fry about 3-4 minutes. Add remaining ... with green chili salsa.
In a large skillet saute ... continue cooking until chicken is no longer pink. Stir in remaining ingredients. Heat thoroughly. Makes 6 servings.
Rinse chicken and pat dry. ... pieces. For sauce, stir together the apple juice, honey, mustard, cornstarch and seasoning packet from the frozen stir-fry vegetables. Set sauce mixture aside. ... noodles. Makes 4 servings.
109. KRISTI'S STIR FRY
Cook each ingredient separately. Add seasoned salt to meat. Mix all ingredients together and sprinkle seasoned salt to taste.
110. LEAN STIR FRY
Fry red onions in oil, add vegetables. Cut up stir fry, add dressing and wine, cover and steam for 15 minutes.
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