Results 101 - 110 of 127 for skillet pork loin chops

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Brown chops thoroughly without added fat. Salt. ... fat. In the skillet, melt the bouillon cube ... over steamed rice or plain. Makes 4 portions.

Cook pork in 10" oven proof skillet over medium heat until brown ... bake in 350 degree oven until pork is tender, about 1 hour. Makes 6 servings.

Preheat broiler. Place chops on broiler rack - broil ... in large nonstick skillet, heat oil - add ... liquid over chops. Sprinkle with pepper.

1. Heat butter in a large skillet. Add chops and brown on both sides. ... top about 5 inches from heat about 2 minutes or until cheese is melted.

1. Heat butter in a large skillet. Add chops and brown on both sides. ... heat for about 2 minutes or until cheese is melted. Yield: 6 servings.



Bake at 350 degrees for ... baking dish or skillet with an ovenproof handle until ... and parsley. Sprinkle chops inside and out with salt ... cabbage, if you wish.

Dredge chops with combined flour, 1 teaspoon ... hot fat in skillet until golden brown on both ... thickened. Pour over chops. Makes 4 servings.

Heat oil in skillet on high heat for 1 minute. Add chops, brown on each side ... minutes until chops and rice are tender and liquid is all absorbed.

Trim some of fat from chops. In skillet over low heat, heat a ... until thickened and clear. Serve chops with a spoonful of Orange Glaze on each.

Brown chops in oil in heavy skillet. Pour off fat. Mix ... but do not boil. Serve sauce over chops. Makes 4 servings. 150 calories per serving.

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