1. After cutting the meat ... another bowl, marinate shrimp with salt and cornstarch. Shred cabbage into 1 1/2 inch ... meat. Add the shredded cabbage to the frying pan, ... sauce and brown vinegar.
Prepare and cook shrimp. Combine mustard and vinegar. ... platter lined with shredded lettuce. Directions for cooking shrimp: ... and drain in colander.