Results 101 - 110 of 128 for sazon

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Saute chicken, garlic and onions ... 2 envelopes of Sazon Goya and the quartered potatoes. ... with rice, garnish with avocado and red pimiento.

Get a big pot with water. Put all the ingredients inside pot. Set slow flame. Cover and leave stand for 45 minutes. Delicious on rainy ...

103. PAELLA
Heat the olive oil in ... salt, rice and Sazon, continue to cook for ... platter and garnish with pimentos and lemon. Serves approximately 10.

Flatten chicken. Combine remaining ingredients, mix well and rub into both sides of chicken, generously. Put chicken skin side down, flat ...

Bring to a boil over high heat all ingredients, except rice. Reduce heat, simmer, add rice and cover. Cook for 20 minutes.



In large skillet, saute onions and garlic in oil over medium high heat until onions are tender. Remove onion; set aside. In same skillet, ...

Cut the chicken in small pieces and boil, when they are boiling add all the ingredients except the rice. Wash the rice and add to the ...

108. GUMBO
Wash chicken breast and place in pan with enough water to cover plus 2 cups. Add spices listed in the right column above. Cover and simmer ...

Dice up onion, green pepper ... and 2 packages sazon mix. While all this is ... and cover and cook 15 minutes more. Rice is then ready to eat.

Crush garlic and mix with salt and pepper and Sazon seasoning. Coat each piece of ... time, if you would like to add pea, do so and mix with rice.

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