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Results 101 - 110 of 10,120 for sauces for chicken
Flour chicken - let stand 15 minutes. ... in egg mixture for 10 minutes. Remove and coat ... thickened. Keep warm until ready to serve. Serves 4.
102. SOY SAUCE CHICKEN
Heat oven to 350 degrees. Rinse and dry chicken pieces. Stir together ginger, soy ... and let sit for 2 to 3 hours. Turn ... finished on the grill.
Combine flour and seasonings. Dredge chicken in flour mixture. Brown on ... in 350°F oven for 1 hour. Note: I have ... little thinner. Serves 6.
Halve the wings and throw ... cover and marinate for 30 minutes. Remove the wings ... marinade. Place the chicken in a shallow pan and ... when reheating in oven.
Mix crabmeat, egg and cheese. Lay chicken on flat surface, slice open, ... basil, salt and pepper. Pour sauce over chicken and bake 10 minutes more.
Heat a deep frying pan ... hot, fry the chicken pieces with the garlic until ... let it simmer for about 20 minutes. Then add ... round onions, bamboo shoots.
Combine soy sauce, sherry, cornstarch, ... large skillet, stir-fry chicken in hot oil 2 minutes. ... mixture cook and stir until slightly thickened.
Sprinkle the chicken breast on all sides with ... cooking and stirring for about 3 minutes. Sprinkle the ... leaf. Sprinkle with parsley and serve.
Preparation time: 15 minutes. Baking ... large skillet. Brown chicken pieces well on all sides. ... at 400 degrees for 35 to 40 minutes, turning ... Serve remaining sauce alongside.
110. OYSTER SAUCE CHICKEN
Place chicken pieces in 9"x13" pan. Combine ... Serve with rice, drizzling pan juices over chicken and rice as served. Also good with broccoli.
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