| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 800 for sauce for salmon
In a small, deep bowl, ... juice. Cut the salmon into four serving pieces. Using ... degrees. Start the sauce by combining the stock, Champagne, ... Bake the salmon for 12 minutes or until the ... packets. Yield: 4 servings.
Melt 1 teaspoon butter in ... over butter. Arrange salmon fillets in a single layer ... in skillet. Return sauce to a boil; cook 2 ... salmon with warm sauce.
Rub fish with cloth dipped ... Combine tomato juice, sauce, garlic powder, onion, salt, ... all. Bake in 400 degree oven for about 20 minutes.
In large bowl, tear bread in small pieces, add salmon and beaten eggs, salt and ... spinach. Top with sauce made of 1/2 cup mayonnaise, ... Garnish with lemon slices.
Melt 3 tablespoons butter in ... heat. Roll up salmon; fasten with toothpicks. Arrange ... 400 degree oven for 35 minutes. Pour the cheese sauce over the fish and brown under broiler.
Place first five ingredients in ... 2 minutes. Add salmon; gently simmer 10 minutes ... plate. Combine all sauce ingredients. Serve a dollop or more on each salmon steak.
Cook pasta. Meanwhile melt butter. ... low heat. Drain salmon. Remove skin and bones. ... and add to sauce, stirring as little as ... Pour sauce over pasta.
Between two sheets of oiled ... a mallet) the salmon filet until about 1/8 inch thick. Repeat for each filet. Set aside. In ... not overcook. Spoon sauce over steaks and serve.
Lightly season and flour the salmon pieces. heat 1/4 of the ... a large skillet for a few seconds. Turn over ... some of the sauce over the sauteed salmon and serve immediately.
Into large bowl, tear bread ... small pieces; add salmon, eggs, salt, pepper, 1/8 ... sides, turning once. Sauce: Over low heat, heat ... (Do not over cook.)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables