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101.
BREAD AND BUTTER PICKLES (REFRIGERATOR)
Wash cucumbers; slice them, put ... Let stand in
refrigerator
for 24 hours before eating. Stir once ... Will keep indefinitely in
refrigerator
.
Ingredients: 7 (cucumbers .. onions .. salt .. sugar .. tumeric ...)
102.
BRAN REFRIGERATOR MUFFINS
Pour boiling water over raisins, ... and store in
refrigerator
. Makes 2 quarts. Heat ... When kept in
refrigerator
this mixture will keep 6 weeks.
Ingredients: 12 (bran .. buttermilk .. eggs .. flakes .. flour .. nuts ...)
103.
BRAN MUFFINS (REFRIGERATOR BATTER)
Sift dry ingredients together. Boil ... batter in the
refrigerator
for up to 6 weeks ... Makes about 3-4 dozen, depending on the size of muffins.
Ingredients: 10 (buttermilk .. eggs .. flour .. optional .. salt ...)
104.
BRAN REFRIGERATOR ROLLS
In large bowl, mix first ... and place in
refrigerator
for several hours. Pinch off ... with waxed paper or Handiwrap. Makes about 2 dozen rolls.
Ingredients: 9 (bran .. salt .. sugar .. yeast ...)
105.
BREAD AND BUTTER REFRIGERATOR PICKLES
Put in a gallon jar. Mix together. Put in
refrigerator
. Stir once for several days to dissolve sugar. Will keep for 1 year in
refrigerator
.
Ingredients: 8 (cucumbers .. onion .. peppers .. salt .. sugar ...)
106.
BEST REFRIGERATOR ROLLS
Dissolve yeast in 1/2 cup warm water. Mix remaining water, sugar and salt. Add yeast, egg and shortening. Add flour, a small amount at a ...
Ingredients: 7 (eggs .. flour .. salt .. sugar .. yeast ...)
107.
BROWN SUGAR REFRIGERATOR CRISPS
In a mixer bowl cream together eggs, sugar, butter and vanilla. Combine flour, soda and salt. Add to egg mixture. Blend well. Stir in nuts ...
Ingredients: 7 (flour .. optional .. salt .. vanilla ...)
108.
BUTTERMILK REFRIGERATOR ROLLS
Dissolve yeast in warm water in a large mixing bowl. Let stand 5 minutes. Stir in melted shortening. Combine dry ingredients in a small ...
Ingredients: 9 (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
109.
BUTTERSCOTCH COOKIES (REFRIGERATOR)
Beat eggs and add the ... and place in
refrigerator
overnight. Cut into thin slices ... degrees for 12-15 minutes. Yield: 4 dozen 2 1/2 inch cookies.
Ingredients: 8 (eggs .. flour .. salt .. sugar .. vanilla ...)
110.
BRAN REFRIGERATOR MUFFINS
Mix together boiling water, raisins ... and store in
refrigerator
. Makes 4 quarts. Grease ... When kept in
refrigerator
, batter will last 6 weeks.
Ingredients: 12 (buttermilk .. cereal .. dates .. eggs .. flakes ...)
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