Pork Tenderloin Marinades - Recipes - Page 11

Results 101 - 106 of 106 for pork tenderloin marinades

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To make marinade and sauce: ... cool completely. Place tenderloins in heavy Ziploc bag. Pour ... (medium heat). Remove pork from marinade; discard this marinade. ... Pour sauce over top.

102. PORK WITH PEAS AND ONIONS

In medium glass or stainless ... and pepper; add pork and turn to coat. Cover ... thickened, about 1 minute. Serve pork topped with onion mixture.

103. KOREAN KABOBS

Cut each tenderloin into 9 pieces. Combine pineapple ... brushing with sauce occasionally. Pass the remaining sauce. Serve over steamed white rice.

104. MARINATED PORK STRIPS

Trim the fat from the tenderloins. If thick, split lengthwise. ... bowl. Marinate the pork in the mixture 3 hours ... hors d'oeuvres. 32 servings.

105. SAUCY PORK AND PEPPERS

Makes 4 servings. Remove peel ... blend well. Place pork cubes in plastic bag or ... marinade; simmer 10 to 15 minutes or until pork is tender.

106. CUMIN SCENTED TENDERLOINS

Combine first 7 ingredients in ... Trim fat from pork. Add pork to bag; ... room temperature for 10 minutes before slicing diagonally. Serves 6.

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