| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 148 for pineapple compote
Combine the raisins, dried fruit, 1 cup wine and 1 cup water in a baking dish. Soak for 1 hour. Preheat the oven to 350 degrees. Stir in ...
102. FRUIT COMPOTE
Mix all ingredients together. Refrigerate. Enjoy! Very refreshing!
Drain fruit. Combine with applesauce. Add all else. Bake at 250 degrees for 2 hours.
104. BAKED FRUIT COMPOTE
Mix all the fruit in a large bowl; pour into a three quart casserole. Cover with foil and bake 1 hour at 350 degrees. Serve over baked or ...
105. FRUIT COMPOTE SALAD
Drain the juices from the pineapple and oranges. Mix together and chill. Serves 12.
106. RAINBOW COMPOTE
Combine honey, lemon juice, ginger, ... in bottom of compote. Top with a layer ... a layer of pineapple, a layer of raspberries, ... Makes about 12 servings.
107. HOT FRUIT COMPOTE
Crumble macaroon in bottom of 12-quart casserole dish. Layer fruit with cherry pie filling, topping with pie filling. Pour brandy over ...
108. HOT FRUIT COMPOTE
Place prunes and apricots (you may want to cut these up) in a 12 x 8 x 2 inch baking dish. Combine remaining ingredients; spoon over dried ...
109. QUICK FRUIT COMPOTES
Mix first three ingredients, place in cups or small individual bowls, chill for several hours. Top with yogurt and nutmeg and any or all of ...
110. FRUIT COMPOTE
Combine sugar and cornstarch in ... stir well. Drain pineapple, reserving 3/4 cup juice. ... added, also red or green seedless grapes is very good.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables