In a wok over high ... soy sauce, green pepper, onion, mushrooms and garlic. ... wok and add shrimp and scallops. Stir fry for ... remainder of soy sauce.
Cook noodles until tender; drain ... ginger, onions, celery, peppers, carrot and bamboo shoots. ... minutes. Stir in shrimp. Remove all with slotted ... skillet until very hot.
Heat the vegetable oil in ... asparagus and red pepper and cook, stirring until almost ... minutes. Add the shrimp and soy sauce and continue ... Serve with white rice.