Results 101 - 110 of 1,630 for one-cup peach cobbler

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Canned, drained, or fresh fruit ... butter with 3/4 cup sugar. Sift together 1 cup ... boiling water over top of all. Bake at 350 degrees for 1 hour.

Preheat oven to 300 degrees. Melt butter in cobbler dish over low heat. Remove ... and allow to set and cool. Wonderful with homemade ice cream!

For crust mix flour and ... on bottom; add peach mixture. Cover with second crust. ... Bake 30 minutes in 350 degree oven or until golden brown.

Mix flour, sugar, baking powder, and milk into a bowl. Melt butter in oblong pan. Pour crust mixture over butter. Pour prepared peaches ...

Combine first 7 ingredients. Mix ... well. Spoon over peach mixture in 9 equal portions. ... during baking. Bake at 375 degrees for 35-40 minutes.



Mix peaches, water and 1/2 cup of sugar into a medium ... pan. Pour the hot peach mixture over the batter. Bake at 375°F for 25 to 30 minutes.

Pour fruit and juice in 9"x13" pan. Mix dry ingredients in bowl. Stir egg into dry ingredients. Sprinkle over peaches. Pour butter over all ...

350 degree oven. Melt 1/4 cup (half stick) butter in 9 ... melted butter, arrange peach slices on top. Don't stir! ... square pan will also work.

In a 1 quart shallow ... the remaining 2/3 cup baking mix with the brown ... toothpick inserted into crust comes out clean. Let stand for 5 minutes.

Put flour, sugar, butter, salt, ... pan. Save 1/2 cup of the crumbs for top. ... minutes at 350 degrees. Let cool. Serve warm or with whipped cream.

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