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Results 101 - 110 of 445 for oil vinegar marinade
Combine all ingredients and marinate meat at least six hours. For chicken, omit ketchup.
102. RED WINE MARINADE
Combine ingredients. Shake well to mix. Pour over meat in a season serve (Tupperware Marinator). Seal and flip 2-3 times during marinating ...
Mix all ingredients together. Pour over shish kebob ingredients - vegetables too - and marinate at least 2 hours before skewering. Then use ...
104. VENISON MARINADE
Mix all ingredients together. Marinate venison overnight.
Mix ingredients and place in plastic bag. Place 1 flank steak in bag and mix marinade so it covers steak. Marinade 3 hours. Barbecue to medium.
Soak at least 3 hours.
Combine first 7 ingredients in ... to coat with marinade. Let stand at least ... about 5 minutes per side, basting frequently. Serve immediately.
Mix together and pour over chicken just enough to coat and toss.
109. MUSHROOMS MARINADE
Cover in refrigerator 8 hours or more; drain and serve. Can be stored in the refrigerator for several weeks.
Combine all in blender or ... add meat, set all in some sort of container (just in case). Turn every few hours. Marinade all day or overnight.
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