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Results 101 - 110 of 228 for oat pancake
Beat all ingredients with wire ... (grease, if necessary). Cook until edges are dry. Turn; cook until golden brown. About 18 (4 inch) pancakes.
Double recipe for 9x13 inch pan. Spray pan with Pam. Mix fruit mixture and spread in dish. Bake at 425 degrees for 10 minutes. Mix liquid ...
103. OATMEAL PANCAKES
Beat all ingredients until smooth. ... 18 (4 inch) pancakes. NO-CHOLESTEROL OATMEAL PANCAKES: Substitute ... cholesterol-free egg product for the egg.
104. BUTTERMILK PANCAKES
Beat egg whites in medium ... right.) For each pancake, pour about 1/4 cup ... bananas gently; heat until hot. Yields: About 2 cups of topping.
105. OATMEAL PANCAKES
Combine all ingredients and bake on greased grill.
Pour milk over oats and let stand for 2 ... batter on griddle, cook until golden brown, turning once. Add spice if desired. Makes 1 1/2 dozen.
In a medium mixing bowl combine oat bran, flour, sugar, baking powder, ... 1/4 cup per pancake. Cook on medium heat ... mg potassium, 2 g fiber.
Must do part of this ... bowl, combine the oats and buttermilk. Stir to blend ... thicker than normal pancakes. Preheat griddle over medium ... jam. Serves 18 pancakes.
Mix oats and buttermilk in a large ... to 3). Cook pancakes until a few bubbles appear ... to brown other sides. Yield: Makes about 18 pancakes.
Soak raisins in water. Blend oats in food processor. Combine everything. Let sit. Cook and enjoy.
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