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Results 101 - 110 of 2,280 for nutmeg cookies
Place raisins and water in ... approximately 12-15 minutes. Cookies stay very moist. If this ... out and the cookies with become moist again.
You'll feel good eating these cookies! Preheat oven to 400°F. ... bowl mix flour, nutmeg, cinnamon, baking soda, baking ... for 8 to 10 minutes.
103. PFEFFERNUESSE
Sift together the dry ingredients as listed through ground spices. Add the anise seeds and cardamon seeds (if desired). Set aside. Cream ...
104. GERMAN FRUIT COOKIES
Mix together well and drop on greased cookie sheet and bake at about 350°F until done. Bake for 10 to 12 minutes.
Ada Beckett was born in 1870 and this recipe was her mother's passed down by memory and transferred to today’s measurements by Marie ...
In a large mixing bowl ... flour, salt, cinnamon, nutmeg, baking soda and baking ... 350°F until the cookies are light brown (about 15 ... sugar. Beat until smooth.
Cream brown sugar and butter ... necks.) For hard cookies that will be more permanent ... greenery and some strips of fabric to complete the garland.
Preheat oven to 400°F. Sift ... baking soda, salt, nutmeg, and cinnamon into large ... For low fat version, use margarine. Yields 54 cookies.
109. SOUR CREAM COOKIES
The cookies are soft, fragrant, and irresistible! ... depending on size of cookies. Note: If you prefer to make drop cookies, use only 4 cups of flour.
110. SUGAR FREE COOKIES
Sift dry ingredients all but oats. Add oats. Add rest of ingredients, mix. Drop by teaspoon on greased cookie sheets. Bake at 375 degrees ...
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