Results 101 - 110 of 231 for mushroom burger

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In mixing bowl, combine egg, cracker crumbs, taco sauce, onion, and salt; add ground beef and mix well. Shape into 6 patties, about 3 ...

Soak bread slices in warm ... in skillet, add mushrooms, including liquid, and heat ... are the juiciest burgers you've ever experienced! You'll want ... over all. 3-4 servings.

Mix beef with the evaporated milk; divide beef into 4 or 5 patties. Flatten very thin on waxed paper to form a 6 inch circle. Put 1/4 cup ...

Mix together stuffing, water and ... together. Pour over burger bundles in 2-quart casserole dish. ... in over or cover dish until cheese melts.

Combine all ingredients; shape into 4 patties. Grill to preferred doneness. Garnish with shredded lettuce, cheddar cheese, and additional ...



Place meat in 2 quart round casserole. Break into small pieces. Bake at 425 degrees for 20 to 25 minutes. Drain. Add gravy mix, soup, sour ...

Brown meat and onion. Add remaining ingredients. Simmer 1 hour, stirring periodically. Put hot mixture on split hamburger buns, (cover 24 ...

Brown hamburger, salt, pepper and onion. Add rest of ingredients. Heat through well. Put on halves of buns. Put in 400 degree oven for 15 ...

Combine garlic powder, onion powder, ... Next broil the burger for 4 minutes on each ... patty. Put the mushroom on top of the horseradish ... Park Lodge 64, F.O.P.

Make stuffing as directed on ... seal stuffing in burger. Place in shallow baking ... top of burgers. Bake 1 hour uncovered at 350-375 degrees.

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