Results 101 - 110 of 1,190 for milk dumplings

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SAUCE: Place all ingredients in ... simmer 3 minutes. DUMPLINGS: Sift dry ingredients, cut in shortening, stir in milk, mix lightly to blend ... fruit can be used.

Wash chicken pieces and pat ... in soup and milk and add chicken. Cover and ... servings). NOTE: I always double soup and milk plus dumpling mixture.

Rinse chicken well, dry, and ... 45 minutes. Make dumplings: In a bowl or ... blended. Add the milk until mixture is moistened. Gather ... making dumplings. 4 portions.

Sift flour, baking powder and ... finger tips. Add milk gradually. Mix to smooth dough. ... make syrup for dumplings and pour over before baking. SYRUP: Boil 3 minutes.

Cut up chicken and plate ... longer. To make dumplings, sift together flour, salt ... melted butter and milk and add to flour mixture, ... without peeking. Serves 12.



Mix ingredients with fork. Spoon ... 10 to 12 dumplings. In large saucepan or ... dumplings in serving dish; pour gravy over top. 4 to 6 servings.

Bring the water to a ... while preparing the dumplings. For dumplings, combine the ... tsp salt, and milk in a medium bowl. Stir ... steamed vegetables, if desired.

Place fryer, water bouillon, peppercorns ... serving, mix feather dumplings by sifting dry ingredients together. Add egg, butter and enough milk to make moist, stiff batter. ... minutes. Makes 10-12 servings.

Put meat, vegetables and condiments ... while you make dumplings. For dumplings mix all ... fork. Work in milk. Toss lightly. Make sure ... Serves 6 to 7.

Add about 2 cups flour ... bacon, meat and dumplings. Heat thoroughly. May be ... in boiling water. Boil 8 minutes and drain. Add to casserole.

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