Peel, pit and mash avocados. ... Combine sour cream, mayonnaise and taco seasoning mix. Cover ... corn chips or tortilla chips or serve onto plates in pie shaped wedges.
Peel, pit and mash avocados ... Combine sour cream, mayonnaise and taco seasoning mix in ... Serve chilled with tortilla chips. Will keep for 2 to 3 days, covered in refrigerator.
Squeeze moisture from spinach. In ... spinach, sour cream, mayonnaise, dressing mix, onions and water chestnuts. Spread on tortillas and roll. Cover, refrigerate overnight. ... serve. Makes 30 pieces.