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Results 101 - 110 of 1,180 for marinaded chicken
Combine all ingredients and mix well. Makes about 3 1/2 cups. Marinade can be drained from meat for a second use. Marinade meat for 3 to 4 ...
Combine all ingredients and bring ... minutes. Cool. Pour over chicken for at least an hour or longer. Brush chicken with sauce while grilling.
103. CHICKEN MARINADE
Marinate chicken 1/2 hour. Cook on grill until done. Serve over rice.
Beat the egg, then add the oil and beat again. Add seasoning while beating; add vinegar. Pour over chicken and marinate for a day or two.
Bring ingredients to a boil. Dip chicken pieces, also baste chicken on ... When ready to reuse, just heat and follow same procedures with chicken.
Combine all ingredients in a ... over cut up chicken and marinate at least one ... left over marinade freezes well as long as it is not cooked.
1. This will marinate a large (4 pound) chicken or 1 large turkey breast. ... if desired. 4. Pour over fowl and roast in oven. Coat pieces well.
Combine ingredients. Pour over chicken breasts, boned. Refrigerate overnight. Grill or broil.
Combine ingredients, using Mrs. Dash ... mixture one day in advance to ensure best flavor. Used to marinate chicken at least one hour before cooking.
Shake well in jar. Pour over chicken pieces, cover pieces with marinade, ... Marinate 30-60 minutes. Cook chicken on grill, basting with marinade.
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