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Results 101 - 110 of 110 for maple creams
101. SOUR CREAM DROPS
Mix all ingredients (except for ... from heat. Stir in powdered sugar and maple flavoring. Beat in hot water until smooth. Then glaze cookies.
Cream shortening. Add salt and powdered sugar. Beat. Add flavoring and nuts. Secret is to beat thoroughly.
103. ICE CREAM SYRUP
Cook over low heat, stirring until completely blended. Pour over ice cream.
Combine juice and concentrate in a saucepan. Blend in rice flour and carob powder. Bring to a boil, stirring constantly. Pour into blender ...
105. CASHEW WHIPPED CREAM
Topping for fresh fruit, pies ... a little whipped cream. In blender blend cashews ... thick. Blend in maple syrup, vanilla and salt. Chill and serve.
In a heavy 2 quart ... add 2 cups cream. Cook over medium heat, ... just before freezing. MAPLE NUT ICE CREAM: Substitute 1 ... mixture just before freezing.
In double boiler melt chocolate, then stir in ice cream until smooth and creamy. Add ... some great combinations: Maple nut ice cream, chopped walnuts ... cream, chopped chocolate-covered peanuts.
108. HOMEMADE ICE CREAM
Beat eggs and sugar with ... to the recipe. Maple Nut: Omit vanilla and add ... Basic recipe and add 1 (8 ounce) bar or chocolate candy, slivered.
Yield: 1 quart. 1 1/2 ... so as ice cream freezes on edges. Stir into ... 2. 2-3 tablespoons maple syrup and 1/3 cup chopped ... crushed Oreos = Cookie Crunch
110. EASY ICE CREAM
Mix together all ingredients and ... 1 cup nuts. Maple Nut: Add 2 teaspoons maple ... 1 cup nuts, substitute butterscotch pudding for vanilla.
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