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101.
MOTHER'S FAVORITE FRENCH DRESSING
This dressing is good on tossed salads or fruit salads. Put all ingredients in a blender; blend until creamy. Keeps well in refrigerator.
Ingredients: 8 (juice .. oil .. paprika .. salt .. sugar .. vinegar ...)
102.
MOTHER'S SEAFOAM CANDY
Combine sugar, water and syrup. Cook until small amount of mixture dropped into cold water forms a hard ball (250-266°F on candy ...
Ingredients: 6 (sugar .. vanilla ...)
103.
MOM'S TUNA MUSHROOM NOODLE BAKE
Preheat oven to 350°F. Grease 9x13-inch casserole dish and set aside. In a large bowl, combine noodles, mushrooms and tuna. Mix well. In a ...
Ingredients: 9 (milk .. salt ...)
104.
MOM'S POUND CAKE
Preheat oven to 350°F. Cream butter until light and fluffy. Add eggs one at a time. Beat well after each additional egg. Slowly add ...
Ingredients: 6 (juice .. temp. .. vanilla ...)
105.
MOTHER'S CREAM CARAMELS
Cook sugar, syrup, salt and butter until the mixture reaches a clear thick consistency. Stir in the milk gradually. Cook until it forms a ...
Ingredients: 6 (milk .. salt .. sugar .. vanilla ...)
106.
MOTHER'S© ICED RAISIN COOKIES
These cookies were only available in the Mothers© sampler pack, an absolute favorite of mine growing up. My grandmother would get the ...
Ingredients: 12 (cream .. essence .. milk .. raisins .. salt .. sugar ...)
107.
TUNA NOODLE CASSEROLE
Cook macaroni al denté. Mix rest of ingredients together using only 4 ounces Mozzarella, cubed. Put mixture into a glass baking dish. Put ...
Ingredients: 9 (macaroni .. milk .. salt .. soup .. tuna ...)
108.
SLAP YO MAMA SPAGHETTI SAUCE
This is a great recipe for spaghetti sauce if you have the time and someone to shoot the breeze with or some good music to listen to while ...
Ingredients: 24 (beef .. flakes .. garlic .. ground .. marjoram ...)
109.
MOM'S PEANUT BRITTLE
Combine sugar, syrup and water; stir until sugar is dissolved. Cook about 15 minutes to soft ball stage (238°F on candy thermometer). Add ...
Ingredients: 6 (peanuts .. soda .. sugar ...)
110.
MOM'S STEW
In a large saucepan, brown the stew meat. Drain. Boil the diced potatoes in bone broth and water until tender. Turn heat down and put the ...
Ingredients: 10 (leaf .. meat .. salt ...)
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