Results 101 - 110 of 551 for lemon walnut cake

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Preheat oven to 350 degrees. ... the dates and walnuts and mix batter well. Grease ... pan and pour cake batter into it. Bake at ... powdered sugar and milk.

Cream butter, sugar and buttermilk. ... baking. Pour syrup over hot cake immediately after removing from oven. Leave in pan until cold. Freezes well.

Cream sugar, butter, and eggs together until creamy and fluffy. Sift 4 cups flour with spices. Mix all prepared fruits and nuts. Add flour ...

Beat eggs on high speed ... in pumpkin and lemon juice. Sift dry ingredients and ... roll towel and cake up together. Cool completely; unroll ... until ready to serve.

Put raisins, sugar and boiling water on, boil for five minutes. Add a cup of shortening (1/2 pound). Remove from stove. When lukewarm, add ...



Mix first 4 ingredients together ... together. Add eggs, lemon juice, milk and vanilla. Beat ... minutes. Refrigerate until cold before cutting.

Cream butter; add sugar gradually ... Add orange and lemon peel and slightly beaten eggs. ... As soon as cake is done, pour sauce over ... cake. Remove from pan.

Prepare Pyrex dishes or loaf ... pecans to decorate cakes. Prepare batter as follows: ... soda, rum and lemon juice. Add remaining flour mixture. ... share at Christmas time.

Beat eggs on high speed ... in pumpkin and lemon juice. Mix together flour, baking ... roll towel and cake together. Cool. Unroll. Mix together ... chill. Makes 8 servings.

Preheat oven to 350 degrees. ... graham cracker crumbs, walnuts, butter and 1/4 cup ... large spatula loosen cake from pan bottom; slide onto ... Thaw in refrigerator overnight.

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