Results 101 - 110 of 231 for lemon pudding pie

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Combine crumbs, sugar and butter; ... milk and the pudding mix Beat at low speed ... hours. Garnish with lemon slice and mint if desired. Makes 9 to 12 servings.

Cut cake into 1/2 inch ... dessert bowl. Prepare pudding mix according to package directions; pour over pound cake. Spoon pie filling over pudding and spread ... be substituted for lemon pudding and blueberry pie filling to make a Chocolate-Cherry Trifle.

Make lemon pudding, cool 5 to 10 ... lemon mixture. Top with can of cherries or peaches. Refrigerate until ready to serve. "Very light dessert."

Make cook `n serve pudding and allow to cool. Four ... 3. Spread cool lemon pudding on top of cream ... nuts on top. Refrigerate until served.

Combine crumbs, sugar and butter; ... remaining milk and pudding mix. Beat at low speed ... about 3 hours. Garnish with lemon slices if desired.



Heat oven to 350 degrees. ... sugar, 1/4 teaspoon lemon extract and enough water for ... over warm bars. Cool completely. Cut into bars, 48 bars.

Using 2 knives or pastry ... cooled pastry. Combine pudding mix and milk, beat until smooth and thick. Add lemon juice if more tartness is ... top. Sprinkle with pecans.

Combine pudding mix, sugar and 1/4 cup ... cups water used in recipe. Cherry sauce may be substituted for coconut to make Lemon-Cherry Parfait.

Fold dry cake mix into lemon pudding. Put in jelly roll ... cream cheese. Add powdered sugar and vanilla. Add 1 cup nuts and frost cake when cool.

Combine pie filling mix and 2/3 cup ... heat. Blend in lemon juice and butter. Cook 5 ... meringue is delicately browned. Cool before cutting.

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