Flatten chicken by spreading the cutlet on a piece of plastic ... drippings along with lemon juice. Cook, stirring constantly, until ... slices. Makes 4 servings.
Cutlets must be pounded with the ... off fat. Add chicken broth and stir; return chicken to skillet. Add lemon juice and parsley. Heat and ... 212 calories per serving.
Ingredients: 7 (broth .. cutlets .. juice .. parsley ...)
Butter your casserole all over. ... of casserole. Put chicken pieces on top of broccoli. ... soup, mayonnaise, curry, lemon juice and butter. Pour soup ... 30 to 35 minutes.
Saute onions and garlic in ... set aside. Flour chicken. Brown chicken, remove from pan. Add sherry, lemon juice, parsley, garlic and onion. ... heat for 15 minutes.
1. Melt butter in a large skillet. 2. Saute chicken, cooking thoroughly, to slightly ... Add heavy cream, lemon zest, lemon juice and wine ... Sprinkle with Parmesan cheese.