Results 101 - 110 of 127 for leek potato soup

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Boil potatoes in water with salt until soft. Saute leeks and garlic in oil with ... Madrona is a quaint hotel in the heart of Sausalito, California.

Cut leeks into 1 inch chunks, saute ... Season to taste with salt and white pepper. Serve cold or, at room temperature or reheat and serve hot.

Saute leeks in 3 tablespoons oil or ... are soft. Add dry milk, stir until dissolved and heat to boiling. Serve with croutons. Makes 4 portions.

Cut leeks and celery in very thin ... then milk, vegetables, seasonings and potatoes. Cook a few minutes longer until mixture is hot. Serves 6-8.

Saute leek in butter. In large pot, combine the cream of potato, chicken and celery soup with the requested water. Add ... low for 4 hours or so.



106. LEEK SOUP
Clean leeks by cutting off tops almost ... meats to the soup. Chop spinach and add ... the cream. This is a delicious, hearty, man-pleasing soup.

Remove stem ends and tops of leeks leaving about 2 inches green. ... chopped parsley or chives. Can be served hot or chilled. Yields about 2 quarts.

Saute in the butter leeks and cabbage until limp. Add potato, carrots, beef and pepper. ... bay leaf. Add 1/2 teaspoon thyme and salt to taste.

In a large saucepan, melt butter. Add leeks and onions. Cook, covered, until ... boil. Season with pepper and serve at once. Yields: 8 servings.

Slice leek to 1/4 inch pieces and ... vermicelli in chicken stock for 5 minutes then add to soup pot. Sprinkle with grated Parmesan cheese (optional).

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